Listen to a dialogue between the Chef and students. Then do the Knowledge Check.
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Q1 – What is the characteristic of Béchamel sauce?CorrectIncorrect
Q2 – Which of the following is NOT a mother sauce in the list attributed to chef Auguste Escoffier?CorrectIncorrect
Q3 – Which of the following is NOT an ingredient in Tomato sauce?CorrectIncorrect
Q4 – What is the characteristic of Espagnole sauce?CorrectIncorrect