Listen again and answer the questions below. Use your professional knowledge.
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Question 1 of 3
1. Question
Q1 – Why is it important to avoid overheating the cream cheese?
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Question 2 of 3
2. Question
Q2 – How do the team members make sure that the ingredients are mixed evenly?
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Question 3 of 3
3. Question
Q3 – Why is it necessary to store the batter in the refrigerator at a specific temperature?
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. -