Gouda – Gastronomy English

Gouda

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a hard, yellow cheese from the Netherlands with a mild (= not strong) flavour:

Gûda Peyniri

I made two versions of the quiche, one with Gouda and the other with Gruyère.
Most goudas can be kept for up to a year as long as they are still encased in wax.
Remove the cauliflower from the oven, and layer with sliced Gouda cheese.

Audio

Definitions & Sample Sentences

Californian producers make specialty cheeses such as Brie, Gouda, and blue.
Some Goudas are so creamy that they almost taste like butter.

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3. Recipe 3

4. Recipe 4

5. Recipe 5

6. Recipe 6

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