Gruyere

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a hard, pale yellow, strong-tasting cheese that is made in Switzerland:
Gravyer

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Definitions & Sample Sentences

    • Cut the smoked streaky bacon into lardons and grate the gruyere.
    • Gruyere is mixed with breadcrumbs made from stale or ovendried bread.
    • Stir in the gruyere, leek and bacon.

1. Recipe 1

2. Recipe 2

3. Recipe 3

4. Recipe 4

5. Recipe 5

6. Recipe 6

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